{"id":3932,"date":"2022-06-24T18:47:30","date_gmt":"2022-06-24T16:47:30","guid":{"rendered":"https:\/\/cfaminternational.com\/?p=3932"},"modified":"2026-07-14T10:02:35","modified_gmt":"2026-07-14T08:02:35","slug":"how-extrusion-has-changed-the-food-processing-industry","status":"publish","type":"post","link":"https:\/\/cfaminternational.com\/es\/how-extrusion-has-changed-the-food-processing-industry\/","title":{"rendered":"C\u00f3mo la extrusi\u00f3n ha cambiado la industria alimentaria"},"content":{"rendered":"

La preparaci\u00f3n de alimentos mediante extrusi\u00f3n es un m\u00e9todo termo-mec\u00e1nico multifuncional que ha ganado popularidad en la industria alimentaria en los \u00faltimos a\u00f1os. Es una de las estrategias m\u00e1s probadas que ha resistido el paso del tiempo. El proceso de extrusi\u00f3n se ha ido perfeccionando y sofisticando a medida que avanzaba la tecnolog\u00eda.<\/p>\n

<\/p>\n

En este blog, vamos a echar un vistazo a c\u00f3mo la moderna tecnolog\u00eda de extrusi\u00f3n ha impactado en la industria de procesamiento de alimentos.<\/p>\n

Extrusi\u00f3n en la industria alimentaria<\/h2>\n

Para finales de 2022, se espera que el mercado mundial de la extrusi\u00f3n de alimentos alcance los 1.000 millones de euros. 68.380 millones de d\u00f3lares<\/u><\/a>, divididos por productos alimentarios. La tecnolog\u00eda de procesado de alimentos se utiliza en varios campos de la fabricaci\u00f3n de alimentos procesados, como pasta, cereales, aperitivos listos para comer, masa de galletas prefabricadas, etc\u00e9tera. Tambi\u00e9n se utiliza en la producci\u00f3n de piensos acu\u00e1ticos y alimentos para mascotas.<\/p>\n

Las m\u00e1quinas extrusoras est\u00e1n hechas para manipular una amplia gama de ingredientes y procesar los art\u00edculos que desean los consumidores. El procedimiento implica forzar el flujo de materiales en diversas circunstancias. La transferencia de calor, la transferencia de masa y los cambios de presi\u00f3n se acoplan durante el proceso para convertir los elementos en productos finales.<\/p>\n

Tipos de m\u00e1quinas de extrusi\u00f3n utilizadas<\/h2>\n

En el sector alimentario se utilizan extrusoras de distintos tipos, como las de rodillos, las de pist\u00f3n y las de husillo. Esta \u00faltima, que utiliza tornillos simples, dobles o m\u00faltiples que se mueven dentro de un barril, es la opci\u00f3n m\u00e1s com\u00fan entre los fabricantes de alimentos.<\/p>\n

Papel de la extrusi\u00f3n en la industria alimentaria<\/h2>\n

La cocci\u00f3n por extrusi\u00f3n es importante en el negocio del procesado de alimentos porque puede realizar diversas tareas, como cocinar, secar, mezclar, amasar, fundir, esterilizar, texturizar y mucho m\u00e1s. Esta t\u00e9cnica de alta temperatura y corta duraci\u00f3n ayuda a reducir la condenaci\u00f3n microbiana y a inactivar las enzimas.<\/p>\n

Adem\u00e1s, este proceso de extrusi\u00f3n tiene una serie de efectos beneficiosos, como la gelatinizaci\u00f3n del almid\u00f3n, la erradicaci\u00f3n de antinutrientes, la mejora de la fibra soluble, etc., todo lo cual ayuda a los fabricantes de alimentos a cumplir las directrices y normativas gubernamentales de seguridad establecidas por organizaciones como el FDA<\/u><\/a>, HSIS<\/u><\/a>y otros.<\/p>\n

Beneficios nutricionales, menos tiempo y m\u00e1s variedad son s\u00f3lo algunas de las razones por las que la extrusi\u00f3n ha ganado popularidad r\u00e1pidamente en la industria. Si usted tambi\u00e9n est\u00e1 buscando incorporar extrusoras en su planta de procesamiento de alimentos, CFAM est\u00e1 aqu\u00ed para ayudarle. Disponemos de monohusillo<\/u><\/a>\u00a0y extrusoras de doble husillo<\/u><\/a>. Nuestro equipo le ayudar\u00e1 a instale su planta<\/u><\/a>\u00a0y tambi\u00e9n prestar\u00e1 servicios de mantenimiento y asistencia operativa de los extrusores. P\u00f3ngase en contacto con nosotros<\/u><\/a>\u00a0ahora para m\u00e1s detalles.<\/p>","protected":false},"excerpt":{"rendered":"

La preparaci\u00f3n de alimentos mediante extrusi\u00f3n es un m\u00e9todo termo-mec\u00e1nico multifuncional que ha ganado popularidad en la industria alimentaria en los \u00faltimos a\u00f1os. Es una de las estrategias m\u00e1s probadas que ha resistido el paso del tiempo. El proceso de extrusi\u00f3n se ha ido perfeccionando y sofisticando a medida que avanzaba la tecnolog\u00eda.<\/p>","protected":false},"author":2,"featured_media":3935,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[13],"tags":[],"class_list":["post-3932","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"yoast_head":"\nHow Extrusion has Changed the Food Processing Industry - CFAM International<\/title>\n<meta name=\"description\" content=\"Wondering what impact has extrusion had on the food processing industry? 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